Watch author and chef CJ Jackson & Max Burns at the Qingdao Fisheries Expo
Posted by Lydia Unwin on
CJ Jackson and Max Burns attend the Qingdao Fisheries Expo as part of the "British Seafood Special Envoy" with the exhibition group. CJ and Max showcased the finest British seafood ingredients to prepare a variety of dishes celebrating British seafood!
You can buy CJ's new seafood book (The Great British Seafood Revival) if you enjoyed the recipe, and follow Max on social platforms