News — cooking

The WI Country Woman's Year 1960

Posted by Lydia Unwin on

The WI Country Woman's Year 1960
There is no excuse for boredom this winter... this book has something for everyone. If you are nifty with a needle, a wizard with a whisk or splendid at smocking - you can find a new skill in this book.

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A recipe from Jose Souto's book 'Venison' featured on Scala Radio

Posted by Lydia Unwin on

A recipe from Jose Souto's book 'Venison' featured on Scala Radio
Nigel Barden is on  cooking venison ribs, a recipe by the author of 'Venison - The Game Larder', Jose Souto.

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