Eat your Weeds! contains 90 delicious plant-based recipes, inspired by dishes from around the world. It provides the reader with a natural history of the plants we are often quick to dismiss as 'just weeds', as well as foraging tips and the plants herbal remedies.
From nettle cake, to daisy tea, to chickpea pesto... It's time to see weeds in a different light.
The book is available to order online (visit Merlin Unwin Books website) and stocked or ordered to all good bookshops.